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HyFlex 72 400 in Jeddah | Ansell HyFlex 72 400 Supplier in Jeddah

Ansell HyFlex 72-400 Blue HPPE Cut Resistant Gloves

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Buy HyFlex 72 400 in Jeddah with A6 cut protection, HPPE and stainless steel liner, ambidextrous design, food-processing compliance and 90°C washable construction.
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Product Details

HyFlex 72 400 in Jeddah | Ansell HyFlex 72 400 Supplier in Jeddah



HyFlex 72 400 in Jeddah is a medium-duty cut-resistant glove for food processing and food handling applications. It is designed for workers who handle meat, raw food, knives, processing equipment and other materials where hand protection against cuts is important. The glove uses a knitted liner containing stainless steel, fiber glass, HPPE, polyester and Lycra, giving it a strong protective structure while retaining flexibility. Nassguard supplies HyFlex 72-400 in Jeddah, Riyadh, Dammam, Jubail and Al Khobar, as well as across Saudi Arabia.

What Is HyFlex 72 400 in Jeddah?

The Ansell HyFlex 72-400 is a reusable, ambidextrous cut-resistant food processing glove developed for applications that require reliable hand protection and regular cleaning.

The glove features a 10-gauge knitted liner made from a combination of stainless steel, fiber glass, HPPE, polyester and Lycra. These materials work together to provide cut resistance while allowing workers to move their hands during repetitive handling tasks.

HyFlex 72 400 in Jeddah provides an ANSI/ISEA 105-2024 A6 cut rating and an EN 388:2016 + A1:2018 rating of 3X4XF. These ratings describe the glove’s tested performance against specified mechanical hazards.

The blue colour gives the glove a clear and recognisable appearance, which can be useful in food-processing environments. Its ambidextrous design means workers can wear the glove on either hand, making replacement and stock management easier.

The glove also supports repeated washing. Its construction allows washing at temperatures of up to 90°C, which makes it suitable for facilities with demanding cleaning procedures. Businesses should still follow their own approved washing and hygiene processes.

The glove is intended for food-related applications and provides a useful combination of cut protection, durability and flexibility. It is particularly suitable for jobs where workers repeatedly handle sharp tools, raw materials or food products.

Key Features of HyFlex 72 400

  • ANSI/ISEA 105-2024 A6 cut protection for suitable high cut-risk applications.
  • EN 388 3X4XF mechanical protection rating.
  • Stainless steel-infused liner contributes to cut resistance.
  • Fiber glass construction supports the protective liner.
  • HPPE material adds to the cut-resistant construction.
  • 10-gauge knitted design provides a balance between protection and flexibility.
  • Polyester and Lycra support comfortable hand movement.
  • Ambidextrous design allows the glove to fit either hand.
  • Blue colour provides easy identification in food-processing environments.
  • Knitwrist cuff helps maintain a secure position.
  • Reusable construction supports repeated use with appropriate cleaning.
  • Washable up to 90°C according to product specifications.
  • Latex-free design suits workplaces that avoid natural rubber latex.
  • Silicone-free construction suits suitable food-processing requirements.
  • Available in sizes 7, 8, 9 and 10.
  • Designed for food-processing and food-handling applications.

HyFlex 72 400 in Jeddah: Key Uses and Applications

HyFlex 72 400 in Jeddah is designed mainly for food-processing operations where workers need protection from cutting hazards.

  • Meat processing: Provides hand protection during suitable meat-handling activities.
  • Defeathering: Suitable for poultry-processing operations involving sharp tools.
  • Skinning: Supports hand protection during appropriate meat-processing work.
  • Food preparation: Useful for suitable preparation tasks involving cutting hazards.
  • Steaming: Supports selected food-processing operations.
  • Frying: Suitable for appropriate food-production activities.
  • Roasting: Useful during suitable roasting and food-handling operations.
  • Marinating: Provides protection during preparation and handling of marinated products.
  • Packed meat handling: Supports workers who move and organise packaged meat.
  • Food storage: Useful for handling food products during storage activities.
  • Food transportation: Supports suitable movement of packaged food.
  • Equipment maintenance: Can be used for selected maintenance and repair activities inside food-processing facilities.

In Jeddah and Riyadh, the glove can support meat-processing plants, food-production facilities, commercial food operations and related maintenance work. In Dammam and Jubail, it can suit food factories, packaged-food facilities and industrial food-processing operations. Nassguard also supplies HyFlex 72-400 in Al Khobar and throughout Saudi Arabia.

Choosing HyFlex 72 400 in Jeddah

When selecting HyFlex 72 400 in Jeddah, businesses should consider the type of cutting work, tools, food products and cleaning procedures used at the facility.

The glove’s major advantage comes from its combination of high cut resistance and flexibility. Workers can use it during repetitive handling tasks without the excessive bulk associated with some heavier protective gloves.

The liner combines stainless steel, fiber glass, HPPE, polyester and Lycra. This construction provides the protective characteristics required for suitable cut-risk applications while supporting hand movement.

The ambidextrous design also simplifies glove management. A replacement glove can fit either hand, which can reduce the need to maintain separate left- and right-hand stock.

Cleaning is another important consideration in food-processing environments. The glove supports washing at temperatures up to 90°C, making it suitable for facilities that use high-temperature laundering procedures. Users should follow their facility’s validated cleaning and sanitisation process.

The glove should still match the actual workplace hazard. Cut resistance does not automatically provide protection against every chemical, puncture, impact, heat or electrical hazard. A separate glove or additional PPE may be necessary where those risks exist.

Correct sizing also helps workers maintain dexterity and comfort. Gloves should be inspected regularly and replaced if excessive wear, cuts, tears or other damage affects their protective performance.

Certifications, Standards and Compliance

FAQs About HyFlex 72 400 in Jeddah

1. What is Ansell HyFlex 72-400 used for?
It is mainly designed for food-processing and food-handling applications, including meat processing, defeathering, skinning, marinating and packed-meat handling.

2. What cut rating does HyFlex 72-400 have?
The glove has an ANSI/ISEA 105-2024 A6 cut rating and an EN 388 3X4XF mechanical protection rating.

3. Is HyFlex 72-400 suitable for food processing?
Yes. The glove is designed for food-processing applications and is suitable for selected food-handling tasks where cut protection is required.

4. What materials are used in the HyFlex 72-400 liner?
The liner combines stainless steel, fiber glass, HPPE, polyester and Lycra to provide cut resistance with flexibility.

5. Can HyFlex 72-400 gloves be washed?
Yes. The glove supports washing at temperatures of up to 90°C / 194°F, subject to the appropriate cleaning procedure.

6. Are HyFlex 72-400 gloves ambidextrous?
Yes. The ambidextrous construction allows the same glove design to fit either hand.

7. Where can I buy HyFlex 72-400 in Saudi Arabia?
Nassguard supplies HyFlex 72-400 in Jeddah, Riyadh, Dammam, Jubail and Al Khobar, as well as other locations across Saudi Arabia.

Conclusion

HyFlex 72 400 in Jeddah provides a practical combination of cut protection, durability and flexibility for food-processing workers. Its 10-gauge liner combines stainless steel, fiber glass, HPPE, polyester and Lycra, giving the glove a strong protective structure for suitable cut-risk applications.

The glove provides ANSI A6 cut protection and an EN 388 3X4XF mechanical rating. Its ambidextrous design makes it convenient for production environments, while the blue construction provides easy identification.

It can support defeathering, skinning, meat processing, steaming, frying, roasting, marinating, packed-meat handling, food storage, transportation and equipment maintenance. The ability to withstand washing at up to 90°C also makes it suitable for facilities that require repeated cleaning.

For businesses looking for HyFlex 72 400 in Jeddah, Nassguard supplies the gloves in Jeddah, Riyadh, Dammam, Jubail and Al Khobar, as well as across Saudi Arabia.

Technical Information

Technical Specifications

SpecificationDetails
Product NameAnsell HyFlex 72-400 Blue HPPE Cut Resistant Gloves
Product TypeMedium-duty cut-resistant food-processing glove
ConstructionKnitted
Gauge10
Liner MaterialsStainless Steel, Fiber Glass, HPPE, Polyester, Lycra
Liner ColourBlue
Cuff StyleKnitwrist
DesignAmbidextrous
Cut RatingANSI/ISEA 105-2024 A6
EN 388 Rating3X4XF
EN 407 RatingX1XXXX
EN 511 RatingX10
Available Sizes7, 8, 9, 10
Length260–267 mm
Latex FreeYes
Silicone FreeYes
AntistaticNo
Washing TemperatureUp to 90°C / 194°F
Main IndustryFood Processing
Main ApplicationsDefeathering, skinning, steaming, frying, roasting, marinating, meat handling and equipment maintenance
Packaging24 pieces/carton
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